GB 15194-1994
AbolishedMaximum residue limits of anilazine and other pesticides in foods
食品中敌菌灵等农药最大残留限量标准
Application Summary AI generated
This standard specifies the maximum allowable residue levels for anilazine and other specified pesticides in various food products. It is applied in China to regulate pesticide residues in agricultural commodities, ensuring food safety for consumers and compliance with national food quality inspection protocols. The standard is used by food producers, regulatory bodies, and testing laboratories to monitor and enforce safe pesticide limits in the food supply chain.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.